A taste of summer and the tourist season in Territoire Eco #24
This 24th issue of Territoire Eco offers you a taste of summer, the Nice-Matin Group's program dedicated to the Côte d'Azur economy, produced in partnership with the Nice Côte d'Azur Chamber of Commerce and Industry and our colleagues at Tribune Côte d'Azur.
As the Cannes Film Festival kicks off the peak tourist season, Bruno Mercadal, general manager of the 5-star Royal Riviera Hotel in Saint-Jean-Cap-Ferrat and vice-president of the hospitality branch of the Umih Nice-Alpes-Haut Pays (Union of Hotel Trades and Industries), will discuss the various challenges facing the sector. Rest assured, the Côte d'Azur offers a wide variety of quality options.
After the Journal de l'Eco, which reviews the economic news of the Alpes-Maritimes, the "En Coulisse" segment will refresh us by showing us how Los Pistoleros' artisanal, 100% made-in-France ice cream is made. No fewer than 20,000 frozen delights leave their Le Cannet production facility every day.
Finally, Margot Michel, co-founder and sales director of the Nice-based startup SpecGen, will be the Pitcher of the Month. She will explain how her solution saves valuable time when drafting and responding to calls for tender.
Nice Matin
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