Niederstinzel. Produce more, "yes, but why?": These market gardeners view the Duplomb law with a negative eye.

They have nearly 5,000 m² of greenhouses and 12 hectares of farmland, two employees, and eight seasonal workers. Each year, the market gardeners at the Geroldseck organic farm in Niederstinzel produce between 130 and 180 tons of fruit and vegetables, grown in greenhouses or in fields. "But we're being asked to produce more," says Adeline Joyeux, an employee and partner of the farm manager. She's referring to the "Duplomb" bill, which aims to lift restrictions on the practice...

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